Latest news of Chocolate and sugars and sweeteners and confectionary products

  • Tomocube’s light microscope enables realtime, 3-D observation of live cells

    DAEJEON — A medical device startup born from an applied physics lab at the Korea Advanced Institute of Science and Technology is out to introduce a next-generation 3-D microscope that uses light to observe living cells in real time. Founded in 2015, Tomocube has developed a new holographic microscope that shoots weak laser light through   Read more

  • Divided nation marks Independence Movement Day

    Marking Independence Movement Day, millions of South Koreans poured onto the streets, turning central Seoul into a sea of national flags Wednesday. But this time, the nation is deeply divided, protesting for and against President Park Geun-hye’s impeachment. As the Constitutional Court is set to rule on whether to unseat or reinstate the scandal-ridden president   Read more

  • Samsung, Reliance Jio to connect rural India

    Samsung Electronics said it will team up with India’s Long Term Evolution mobile operator Reliance Jio Infocomm to build more high-speed wireless communication networks in India’s remote regions as well as major cities. Tapping the rapidly growing telco market in India, South Korea’s tech giant clinched an exclusive deal with Jio in 2012 to supply   Read more

  • Korea’s exports rise 20.2% in Feb.

    South Korea’s exports jumped 20.2 percent last month from a year earlier expanding at the fastest clip in five years on rising oil prices and recovering world trade, government data showed Wednesday. Outbound shipments came to $43.2 billion in February, up from $35.9 billion tallied a year earlier, according to the Ministry of Trade, Industry   Read more

  • Investing to stay young and beautiful

    The definition of “elderly” is becoming less clear by the day, as society turns older and those traditionally grouped as seniors become younger in terms of health, appearance and economic activity. It has led to the coining of the new term “No-no generation” in South Korea, a combination of the English word “no” and the   Read more

  • S.FOODFree Member

    How are you Thank you for visiting Saim dang Food We do our best to revive the traditional taste We produce the traditional cookies with extra care using Bokbunja Korea raspberry which is good for health in Gochang the home of Bokbunja We Saim dang Food will not only uphold and develop the great traditional food but also produce tasteful and...


    Introduction Our company is specialized in a manufacturing candy which is located at at Geumneungdong Chungjusi Chungcheongbukdo Korea with good water and air and generous people and the company was established in January 2011 Since the company was foundwe have been working hard to provide the most delicious and reliable candy to everyone who...

  • H.MJFOODFree Member

    Thank you very much for your visit to blog of hyangga We are manufacturing and selling high quality products On top of price and quality were ready to provide you with customer tailored service that best suits your needs and taste You can trust on our solid system and rapid work process that will respond to your initial inquiries realtime and...

  • B.JEJUFree Member

    Introduction Since it was founded in 2007 Blue Jeju has manufactured and sold products under the companys ideology The best honest foods The company has used mandarin oranges tangerines cactuses kiwi fruits that were all produced in Jeju to express the image of clean Jeju For developing new products the company was selected not only for the...

  • S.CLFree Member

    About Us Research on Kimchi lactic acid bacteria Research to prevent obesity enhance immunity get over a hangover and generate bacteriocin with Kimchi lactic acid bacteria Provision of technology Sales and provision of original technology related to lactic acid bacteria Lactic acid bacteria body Research and sales for its use as an...


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