Latest news of Prepared and preserved foods

  • Tomocube’s light microscope enables realtime, 3-D observation of live cells

    DAEJEON — A medical device startup born from an applied physics lab at the Korea Advanced Institute of Science and Technology is out to introduce a next-generation 3-D microscope that uses light to observe living cells in real time. Founded in 2015, Tomocube has developed a new holographic microscope that shoots weak laser light through   Read more

  • Divided nation marks Independence Movement Day

    Marking Independence Movement Day, millions of South Koreans poured onto the streets, turning central Seoul into a sea of national flags Wednesday. But this time, the nation is deeply divided, protesting for and against President Park Geun-hye’s impeachment. As the Constitutional Court is set to rule on whether to unseat or reinstate the scandal-ridden president   Read more

  • Samsung, Reliance Jio to connect rural India

    Samsung Electronics said it will team up with India’s Long Term Evolution mobile operator Reliance Jio Infocomm to build more high-speed wireless communication networks in India’s remote regions as well as major cities. Tapping the rapidly growing telco market in India, South Korea’s tech giant clinched an exclusive deal with Jio in 2012 to supply   Read more

  • Korea’s exports rise 20.2% in Feb.

    South Korea’s exports jumped 20.2 percent last month from a year earlier expanding at the fastest clip in five years on rising oil prices and recovering world trade, government data showed Wednesday. Outbound shipments came to $43.2 billion in February, up from $35.9 billion tallied a year earlier, according to the Ministry of Trade, Industry   Read more

  • Investing to stay young and beautiful

    The definition of “elderly” is becoming less clear by the day, as society turns older and those traditionally grouped as seniors become younger in terms of health, appearance and economic activity. It has led to the coining of the new term “No-no generation” in South Korea, a combination of the English word “no” and the   Read more

  • K.F.CLFree Member

    Introduction Since its establishment in 1975 after the founder Kang HeeTak directly inherited the recipe of Japanese handstretched noodle Kang Food has been exporting all of its products solely to Japan It is establishing itself as the one and only domestic manufacturing leader in the handstretched noodle industry with its technical...

  • M.CLFree Member

    About Us MIDOFOOD has been manufacturing Busan AmukFishCake aka Odeng since 1963 and the brand name called Haecham Busan Mido Amuk is the most famous FishCake brand in South Korea Customers in the world love our products due to the products deep taste based on excellent quality clean and fresh ingredients...

  • I.KWANGFree Member

    Introdiction Our company established in 1969 We as the special Manufacturer of Jellies and Caramels have developed our Technique and now exports to Japan the kind of Jelly We will do our best to be a healthy company with the great growth potential and competitiveness for the 21st century We are manufacturing and selling high quality heating...

  • D.CLFree Member

    INTRODUCTION Our company has continuously made efforts to develop the Korean ginseng related health products which is well known for its efficacy to improve the quality of healthy lifestyle of the people in the world At the same time as we have focused on research and development to enhance the value of products our products have contributed to...