Ohyang Lacquer Water 1500 ml

Ohyang Lacquer Water 1500 ml

Food type: other processed food

Ingredients: Of the Korean lacquer extract of 99.5%, the leaves and stems are 1%, seeds 4%, root 18%, lignum 77%, solids over 1%, Korean houttoynia extract 0.47%, and grapefruit seed extract 0.03%.

Usage: for cooking lacquer chicken and lacquer duck

Shelf life: one year

Amount: 1.5 L

Storage: keep it away from direct sunlight in a cool place.

Precautions to take:

- Use as soon as opened, if possible, and keep it refrigerated.

- Sediments may form from the ingredients, but you may use them without a problem by shaking them as they are natural minerals.

- As a highly enriched fluid, people with special body constitutions may have an allergy toward it.

Product characteristics

We introduced the healing water concept of lacquer trees for enhanced convenience. Five ingredients of lacquer trees of over seven-years-old (lacquer root (15%), lacquer leaves and stems (15%), lacquer lignum (60%), lacquer seeds (5%), lacquer tree sprout (5%), etc.) are detoxified and vacuum pressurized with an extractor for over 20 hours using a technology for which we applied a patent for to produce the fluid of high concentration.

The effects of lacquer components inside the extracted water are beyond imagination. According to Jungyak Encyclopedia, the authoritative encyclopedia of oriental medicine, the five components of lacquer trees each have a different effect. Experience the amazing world of health of Ohyang Lacquer Water mixed with houttuynia for a disticnt feel to existing lacquer related products, unique flavor, scent, and maximum healing effect. The Ohyang Lacquer Water is a product approved to be used as a joint brand with Okcheon-gun. You will be amazed at the special feel.

Invention patent: 10-0877789—Korea’s first technology designed to detoxify an entire lacquer tree.