Potato

Potato

Potato Made in Korea

Description

Boiled potato is taken as staple food and between-meal snack. It can be also fried and grilled. It is used as raw material of Soju (Korean liquor) and alcohol. And potato starch is used as Chinese noodle, industrial raw material and feedstuff. Components are water 75% in tuber, starch 13~20%, protein 1.5~2.6%, mineral matter 0.6~1%, and vitamin C 10~30mg. Amino acid that takes more than half of nitrogenous compound has more essential amino acid than flour. And uncooked potato provides 80cal

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