Jeok GatVigorous growing leaves in deep purple-red with green mid rib. Thick, tender, and spicy leaves with excellent flavor. Good for cooking and pickling. Very popular mustard Kimch in Korea.
Asia Gob SeulGreen serrated leaves. Mild pungent with good flavor. Used for pickling and salad.
Dol San GatKorean special leaf mustard for Kimchi. Can be harvested in 35~40 days in summer and 60~70 days in autumn~winter after sowing. Excellent flavor and good taste with mild pungency.
Asia JeokLarge savory leaves of dark purplish red with white mid-rib. Thick, tender and good flavored leaves with flavored mustard pungency. Slow bolting and eat tolerance. The leaf colour will be greenish red in hot summer season.
Leaf Mustard Seeds
Description
Product Inquiry
Purchase Product Catalog
Payment & Shipping Conditions:
- Payment: We accept payment through Paypal Only.
- Shipping: We will ship the catalog once the payment is received. And you will be receiving the catalog with in 10 -14 busines days. Shipping might be delayed in due to international shipping conditions which is depends on the countries receiveing. In case hard copy of catalog is not available then we will ship the soft copy.
- Refund: We can refund the order before shipping process was initiated. Incase Catalog not available, we will make sure to refund the order.
- Note: This is a Catalog Produt.
Share Leaf Mustard Seeds in Social Media