Common Octopus
This fish is also called 'Moonge' in Jejudo dialect and consuming this common octopus improves appetite when consumer is weak or has no appetite. Common Octopus is not so big but would be served on the party table or ancestral rites table with its unique eating texture. Usually it is tasted in a raw fish, being blanched in boiling water, roasted on the broach, boiled down in seasoning source or in broth.
Common Octopus
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