Effective Microorganisms (EM; undiluted solution)
EM is the acronym of Effective Microorganisms that exist in nature. We have combined and cultivated tens of species among them that are beneficial to human beings. They are photosynthesis bacteria and yeast lactic acid bacteria that are the main bacteria species composing EM and EM functions as an antioxidant force of fermented goods made through complex coexistence and coprosperity between the bacteria.
Pros:l Complex microorganisms made of effective microorganisms of yeast, lactic acid bacteria, and photosynthesis bacteria
l Improves soil, large harvesting of quality farmed goods, and prevents diseases and insects
l Increases productivity, increases division of units, and promotes root taking, growth and development.
How to use:1. Use by cultivating (EM by 100 l of water—mix well 3 liters of one and syrup and keep it within 30°C to cultivate for seven to ten days)
2. Watering: EM—dilute the cultivated one with 500 times more water and spray on crops
3. Top-dressing: EM—dilute the cultivated one with 500 times more water and top-dress once or twice a week on crops
Share Effective Microorganisms (undiluted solution) in Social Media