Changnyeong Onion Laver

Changnyeong Onion Laver

- Excellent taste from the use of high-quality laver from the clean southern seashores of Korea. We consolidate laver in mass when it is the tastiest in a year to provide even taste and quality.

- We think of wellness in each and every laver.

We don’t use artificial seasoning and we roast the laver with bamboo salt and powder of onions from Changnyeong, the origin of onions, for an excellent taste and scent.

- We use olive oil, so there is no need to worry about trans fat.

We use the minimum amount of oil to prevent a greasy taste and use expensive olive oil for a healthy meal.

- Hygienic facilities with automated systems produce the product under strict quality control.

The onion laver is produced in a strictly hygienic and modern facility. From roasting to its packaging, the laver is produced by a nonstop system to maintain its crispiness as if immediately roasted at home.