Mt. Halla Acanthopanax Leaf tea bat/tea bag set
Ingredient & Content - Acanthopanax Koreanum Leaf 100% (Jeju island)
Weight - 0.5g x 25tea bag/box
Product information
Fresh leaves of acanthopanax koreanum which are hand-picked in summer are roasted at 300C, rubbed, dried, grinded and made them in tea bag style.
How to drink
Put 1 tea bag of Ogapi(Acantohpanax Koreanum) leaf tea into 1 cup(about 100ml) with boiling water. Brew 3~5minutes and drink. You may drink the same Ogapi leaf tea bag more than 2~3times.
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