We process carefully selected 6 year-old fresh ginseng with the head and process (patent: No. 10-0576114) and use natural extracting solvent, not organic chemical solvent, low-temperature extracting (25?~30?) or low-temperature vacuum extracting (patent: No. 10-0831930 – producing and processing of extracted, enriched, distilled materials) and get it steaming hot and dried nine times to get our red ginseng extract
It minimizes the loss of each nutrition and offers better safety when it is extracted and processed and doesn`t contain any other contents.
Features:Usage
- Adding to noodles (cold noodles, udon, and knife-cut noodles) to give better nutrition
- Adding to tofu (functional tofu)
- Adding to kimchi (suppressing fermentation, maintain PH, increasing expired date)
- Adding to meat (removing off-taste and off-flavor)
Spec:Standard : set
In Box(Size)(mm) : 80??10ea?3box
Out Box(Size)(mm) : (12.5 ?10 ? 16?)?3box
Weight : 2.5KG
Expiry date : 12 Monthes
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