INTRODUCTION

Deulfurae placces precious nature and health in priority.

The company surrounded by clean natural environment is equipped with automated cultivation technology and sterile system.

Founded in 1972, Deulfurae has strived to research breeding and develop a variety of functional and eco-friendly foods on the basis orf the 40-year

experience in producing mushroom seeds and cultivating mushroom.

The company continues to do the best to have trust from customers by manufacturing a variety of fermented foods with the best Sanghwang mushroom.

These days, Deulfurae has researched and developed functional foods, such as soybeans paste, hot pepper paste and vinegar beverages, which are made of 100% Korean agricultural

produces and Sanghwang mushroom (eco-friendly and insecticide free certified product 16-17-3-04), in order to provide the best foods for customers.