Product : DrycornCarefully peel back husks, leaving them attached at base of corn. clean corn, removing silks. Fold husks back into position. Place on wire rack in large shallow baking pan. (Allow space between ears so air can circulate.) Bake in 325 degree oven for 1 1/2 hours. Cool. Strip off husks. Hang corn, so ears do not touch, in a dry place till kernels are dry, at least 7 days. Makes about 6 cups shelled corn.
Drycorn
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- Payment: We accept payment through Paypal Only.
- Shipping: We will ship the catalog once the payment is received. And you will be receiving the catalog with in 10 -14 busines days. Shipping might be delayed in due to international shipping conditions which is depends on the countries receiveing. In case hard copy of catalog is not available then we will ship the soft copy.
- Refund: We can refund the order before shipping process was initiated. Incase Catalog not available, we will make sure to refund the order.
- Note: This is a Catalog Produt.
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