Frozen Cooked Oyster Meat
Latin Name: Crassostrea Gigas
Net Weight: 90%
Glazing: 10%
Freezing Method: IQF
Available Size (u/kg): L - 70~90 / M - 91~105
Packing: Sealed Poly Bag 10 x 1kg / Carton
Shelf life : 24months from the date of manufacture, at-18Celsius
Zone FAO: Pacific Ocean Zone 61
Origin: South Korea, Aquaculture
Harvest Season: Between January to May
Preparation: Ready to Eat Alone or Indifferent Preparations, Cold or Hot
Other: HACCP CERTIFIED
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