Descriptions
Savory flavors are flavors mainly used for the foods based on a salty taste. Although there is no strict boundary between savory flavors and sweet flavors, they mean flavors used for snacks, all kinds of sauces, meats, marine products and spices.
As their ingredients, various materials like refined oils, oleoresins, aroma chemicals, seasoning oils and spices etc. are used and they are presented as various forms of liquid, paste, powder. According to a recent tendency, investigation and development are being promoted to revive the rich flavors of actuality of the real cooking...