Other Agriculture Products HomeProductsOther Agriculture Products Inquiry Save to Favorites GO :::::Sort::::: Name Date Added Popular ↑ ↓ Godeul-Ppagi Special taste of Southern part of Korea Kimchi made of Korean lettuce leaves that are distinguished by their soft textures and their mild and delicate flavor. Godeul-Ppagi is well known as a special side dish for the kings during the Chosun Dynasty. Godeul-Ppagi is generally harvested from September to May, when relatively soft sea winds prevent vermin. Ingredients Korean lettuce leaves, powdered hot pepper, shred hot pepper, garlic, ginger, young green onions, oyster, chestnuts and salted... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Mat (Tasty) Kimchi Mat (tasty) Kimchi When you are outdoors or traveling, you can simply have a taste of our delicious Jeonju kimchi.... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Agricultural Products Made in Korea Gat-Kimchi (Mustard Leaf Kimchi) Special flavor and taste Kimchi made of mustard leaves produced in the Dolsan province that are distinguished by their soft textures and their mild and delicate flavor. Dolsan Kat Kimchi is well known as a special side dish for the kings during the Chosun Dynasty. Mustard leaves in Dolsan are generally harvested from October to June, when relatively soft sea winds prevent vermin. Ingredients Mustard leaves produced in Dolsan province, powdered hot pepper, shred hot pepper, garlic, ginger, young green onions, oyster, chestnuts and salted anchovies... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Oi-So-Baki Eating with crunch and cool taste A type of Kimchi made of diced cucumbers. The cucumbers are strictly chosen from the best quality products which will have fresh texture and taste. The sour taste of Oi-So-Baki goes well with Korean soups and noodles. Ingredients Cucumber, green leaves, powdered hot pepper, garlic, ginger, big green onion, onion, salted shrimps and salted anchovies... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Dong-Chi-Mi (White Watery Kimchi) Special taste in the winter Kimchi distinguished by its fresh and clean tastes. The recipe does not include powdered hot pepper. The best quality sweet cabbages are chosen for Paek Kimchi. The delicate skill to season and process vegetables is very crucial for a delicious Paek Kimchi. Ingredients Korean cabbage, shredded hot pepper, garlic, ginger, big green onions, pear and pine... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Par-Kimchi (Green Onion Kimchi) Hot and Special Taste Harmonizing the hot with tasty taste and stirring the appetite. Ingredients Green onion, hot pepper powder, garlic, ginger, green onions, onions, scallion, anchovy and pickled... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea Yeol-Mu-Kimchi Special Kimchi in the summer Kimchi made of young radish that are distinguished by their soft textures and their mild and delicate flavor. Yeol-Mu-Kimchi is well known as a special side dish for the kings during the Chosun Dynasty. Yeol-Mu-Kimchi is generally harvested from September to May, when relatively soft sea winds prevent vermin. Ingredients Young radish, powdered hot pepper, shred hot pepper, garlic, ginger, young green onions, oyster, chestnuts and salted... Read More Inquiry Now Agriculture, Imports & Exports Made in Korea Other Agriculture Products Made in Korea Kimchi Made in Korea