Amino Bass - Characteristics of the Products
1. Environmentally friendly organic material made of “Bass” which is destructing ecosystem under the water.
2. Using only the organic natural material, therefore, safe from antibiotics and heavy metals.
3. The bass contains much minerals such as calcium, phosphorus and zinc, which is good material for fermentation, In addition, the bass contains low fat and has less possibility for rancidity.
4. Fast acting products and being absorbed directly into crops as it has water-soluble nutrients and already been disassembled by microorganisms. No...