Hana Katsuobushi 500g (bonito flakes)

High quality pure shaved bonito (No.1 market share in EU)

- Hana Katsuobushi 500g (bonito flakes)

l A base material made from processing fresh tuna sanitarily

l A unique taste and flavor achieved by ripening and smoking with oak

l The traditional natural seasoning of Japan adding deep taste, flavor and savor to food

l Delicate small and thin bonito flakes (aka hanakatsuo) used for topping in Japanese food

l The best quality of Katsuobushi that is made in accordance with EU regulations (EU & HACCP certified)

l 40 year experience gained through three generations and using technical equipment of the highest quality

l Available size : 1kg/500g/300g/200g/50g

l Off line purchase available

Korea- Lotte mart, Tesco Home plus, E-mart.

Germany-Shang-Lee, Handok

U.K- Tesco, Hmart

Serving Suggestion(your secret ingredient):

As a stuffing for rice balls (onigiri).

As a topping for rice. Popular for bento, often covered with nori.

As an ingredient of furikake rice topping (called "okaka furikake").

As a seasoning for cold tofu (hiyayakko, ??) along with grated ginger and Welsh onion (a type of spring onion.)

Sprinkled with sesame seeds and chopped nori atop cold soba noodles (zarusoba).

As a topping on takoyaki and okonomiyaki.

As a seasoning on century egg along with sesame oil and soy sauce.

As a high-protein treat for cats sold at pet stores.

Experience incomparable high quality and hygienic ‘Hana Katsuobushi’ with Competitive price!

Features:

Product Type: Fish

Traditional natural seasoning

Used for topping on Japanese food (Aka Hanakatsuo)

Used for Dashi

Nutritious, Natural

Processing Type: Superior in slicing

Packaging: Bag, 500g and customized packaging available

Storage Type : Store in cool & dry place, avoid direct sunlight and seals

Spec:

500g per pack, 8 packs in a carton

Certification: EU, ISO, HACCP

Shelf life: 12months

Form: flakes Color: light brown

Carton size: 590mm×400mm×560mm