MEL (Mannosylerthritol liquid)
Characteristics
A biosulfactant, one of glycolipids, produced from plant oil by yeast (Pseudozyma sp.)
Hydrophilic part : mannose and erythritol
Hydrophobic part : fatty acid
An eco-friendly and human-suitable material
Non-toxicity
High biodegradability
High surface activity
High emulsification activity
High thermal stability
Low CMC value
Properties of MEL(SY16)
Surface activity
Minimum surface tension(dyne/cm) : 29
CMC1 : 10mg/l
HLB : 6~7
Emulsification activity(unit)2 : 70
Stability
pH stability3 : 4-10
Thermal...