OGI Baek (napa cabbage without adding red pepper) kimchi
Cooked glutinous rice and all sorts of materials are put into making a broth, which is ripened for 24 hours under low temperature to make refreshing and clean taste of both cabbage and the soup. Kids' favorite Baek kimchi contains plenty of vitamins that is effective in preventing cold. Try it as a ssam, as well as a side...