If you open the box, you will see our leaflet and the composition of the product.
The three-color dried noodles of 800g are composed of two layers. Both layers are the same. We have packaged the noodles with Korean paper into bundles of one-person portions forgreaterconvenience.
As pollution free and whitening free noodles handmade with care, we have exported them to Japan since our establishment in 1975, the hometown of dried noodles. Using Kang Food’s unique traditional method, they are rich in nutrients and easy to digest. As handmade dried noodles made with the care of a craftsman, they do not easily bloat when boiled and are elastic and soft. The longer they are matured, the tastier they become.
Wheat flour (United States and Australia)96.5 percent, white salt (Korea), cottonseed oil
Handmade dried pink noodles made of red plums from Japan as the main ingredient for a beautiful color.
Wheat flour (United States and Australia) 92.2 percent, red plum powder (Japan), Gardenia Red, white salt (Korea)
Consumed by meat-eating people from the Inca Kingdom to supplement their lack of vegetables and now widely enjoyed in Europe and America, mate tea is used as the main ingredient of the noodles handmade with care free of pollutionfor easy consumption. The handmade mate noodles are revolutionary with both excellent flavor and color.
Wheat flour (United States and Australia) 94.1 percent, mate tea (Argentina), honey, white salt (Korea), cottonseed oil
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