Korean Jang [ Made in Korea ]

Korean Jang Korean Jang is a word calling nature fermented seasoning generically which it is highly necessary in Korean cooking food. Korean Jang is a very important seasoning giving savory taste and hot taste to Doenjang Soup, Bibimbab,and Bulgogi for Korean food in the world. Most importantly, we said, Korean Jang not only adds to bring out

• Food & Beverage Made in Korea
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• Sauce Made in Korea
• gochujang Made in Korea
• Made in Korea
• doenjang Made in Korea
• ssamjang Made in Korea
• hot pepper Made in Korea

Soy Sauce [ Made in Korea ]

Soy sauce The soy sauce of Maeil Foods has been being produced to a several kinds of soy sauces fitting to the customer's needs of various nations. Specially targeting to Asian nations, we are producing soy sauces strictly as fitted to various national customer appetite and quality base; till even Vietnam, Rusia and Japanese styles of soy sauces

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• Seasonings & Condiments Made in Korea
• Sauce Made in Korea
• soy sauce Made in Korea

Rice Soy Sauce [ Made in Korea ]

Rice Soy Sauce Maeil Rice Soy Sauce is representative natural fermented seasoning in our company. Traditionally, soy bean and wheat has been for soy sauce and rice has used for seasoning paste. However, Maeil Foods finally developed rice soy sauce for rice good components. It gives several times GABA(Gama-Amino Butyric Acid) and Niacin than soy

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• Seasonings & Condiments Made in Korea
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• soy sauce Made in Korea

HOT SAUCE [ Made in Korea ]

HOT SAUCE Korean traditional chilli paste and fresh vegatbles added with tomato puree as unique taste premium sauce. IngredientsChili powder, hot pepper, paste, tomato puree, garlic, onion, anchovy sauce, spring onion.How to enjoy!can use in verity of way. – meat sauce, kimchi stew, can eat with vegetables like salad. OthersIt is export to

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• Sauce Made in Korea
• HOT SAUCE Made in Korea
• chilli paste Made in Korea
• korean food Made in Korea

Saenggochujang (hot pepper paste) [ Made in Korea ]

¦Description¦ Fresh red pepper is grounded and mixed with fermented rice with malt without using the traditional method which uses dried red pepper powder. The mixture is fermented for three months. It is traditional Korean food, made by taking off fresh, clean red pepper heads, washing them, and using a traditional Korean method (Method to

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• Pepper Paste Made in Korea
• Gochujang Made in Korea
• red pepper paste Made in Korea
• Sauce Made in Korea

Korean soybean paste(Hansik-doenjang) [ Made in Korea ]

Korean soybean paste(Hansik-doenjang) ¦ description- Korean traditional salty source for soup, stew, and so on ¦ feature Only korean native beans are used The beans are boiled in iron pots on a wood fire using a traditional method. The boiled beans are fermented in traditional jars for a year. ¦ specification- fernented soybean 70%,

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• soybean paste Made in Korea
• saurce Made in Korea
• Korean food Made in Korea

Soybean paste made with fermented soybean [ Made in Korea ]

Soybean paste made with fermented soybean lumps(Ssamjang) ¦ description- Korean traditional sweet source for meat, ssam, and so on ¦ feature It is made with Yeongyang peppers, glutinous rice, and meju. Sweet tastes are made with grain syrup which Yeongyang-Sanmaeul makes directly with rice. It is fermented in jars at fixed periods. It

• Food & Beverage Made in Korea
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• Sauce Made in Korea
• Soybean paste Made in Korea
• saurce Made in Korea
• korean food Made in Korea

Red pepper paste with fermented soybean po... [ Made in Korea ]

Red pepper paste with fermented soybean powder(Meju-gochujang) ¦ description- Korean traditional hot source for bibimbab,, soup, stew, and so on ¦ function To provides important protein and helps digestion with effects of amylase and protease. To prevents obesity because bodyy fat is burned with plenty of beta-carotene and capsaicin. ¦

• Food & Beverage Made in Korea
• Seasonings & Condiments Made in Korea
• Sauce Made in Korea
• Red pepper paste Made in Korea
• saurce Made in Korea
• korean food Made in Korea

Beef gochujang [ Made in Korea ]

This has made of fried beef, sesame, garlic and other tasty ingredients. This can whet your appetite. Gochujang is one of Korean traditional sause, beef gochujang added real beef in the gochujang made it more

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• red pepper paste Made in Korea
• beef added gochujang Made in Korea
• beef pepper paste Made in Korea

Useongcho Soy Paste [ Made in Korea ]

Food Types Seasoned Foods(Soybeans Paste) Main Ingredients Korean Horse Beans 90%, Useongcho Extract 8%, Table Salt 2% Storage Store at Cool Temperature Specification 500g / 1kg / 2kg

• Food & Beverage Made in Korea
• Seasonings & Condiments Made in Korea
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• Useongcho Soy Paste Made in Korea