FeaturesAs the raw seaweeds are kept in a refrigerator at 25 degrees below zero, it maintains the unique flavor of green laver. It is roasted and less oiled. Seasoned green laver (parae) with olive oil is made under the strict quality standard, HACCP. Specification : 1/8cut x 10sheets x 3packs x 30bags/ctnApplication : side dish for steamed

FeaturesPerilla oil is applied and high quality green laver (Parae) is used. You can enjoy the original flavor more than ordinary ones. It is made under strict HACCP standard and quality control process. It is one of the excellent products getting welcomed by overseas buyers. Specification : 5 full sheet x 3packs x 20bags/ctnApplication : side

FeaturesAs the raw seaweeds are kept in a refrigerator at 25 degrees below zero, it maintains the unique flavor of green laver. It is roasted and less oiled. Seasoned green laver (parae) with olive oil is made under the strict quality standard, HACCP. Specification : 1/8cut x 10sheets x 3packs x 30bags/ctnApplication : side dish for steamed

FeaturesPerilla oil is applied and high quality green laver (Parae) is used. You can enjoy the original flavor more than ordinary ones. It is made under strict HACCP standard and quality control process. It is one of the excellent products getting welcomed by overseas buyers. Specification : 5 full sheet x 3packs x 20bags/ctnApplication : side

FeaturesAs the raw seaweeds are kept in a refrigerator at 25 degrees below zero, it maintains the unique flavor of green laver. It is roasted and less oiled. Seasoned green laver (parae) with olive oil is made under the strict quality standard, HACCP. Specification : 1/8cut x 10sheets x 3packs x 30bags/ctnApplication : side dish for steamed

FeaturesPerilla oil is applied and high quality green laver (Parae) is used. You can enjoy the original flavor more than ordinary ones. It is made under strict HACCP standard and quality control process. It is one of the excellent products getting welcomed by overseas buyers. Specification : 5 full sheet x 3packs x 20bags/ctnApplication : side

FeaturesAs the raw seaweeds are kept in a refrigerator at 25 degrees below zero, it maintains the unique flavor of green laver. It is roasted and less oiled. Seasoned green laver (parae) with olive oil is made under the strict quality standard, HACCP. Specification : 1/8cut x 10sheets x 3packs x 30bags/ctnApplication : side dish for steamed

FeaturesPerilla oil is applied and high quality green laver (Parae) is used. You can enjoy the original flavor more than ordinary ones. It is made under strict HACCP standard and quality control process. It is one of the excellent products getting welcomed by overseas buyers. Specification : 5 full sheet x 3packs x 20bags/ctnApplication : side