Children’s Toothpaste Concept:toothpaste with Kimchi lactic acid bacteria for children Manufacturer: Shin Hwa Main ingredients: - Kimchi lactic acid bacteria fermented fluid - Sodium Monofluorophosphate - Xylitol - Vitamin E - Propolis extract Product type:strawberry flavor One-touch tube packing of

Jeoldae Young Radish Kimchi Jeoldae Kimchi is 100% handmade. Jeoldae Kimchi is made on the same day it is ordered and is delivered fresh right on the customer’s table. What makes Jeoldae Kimchi different from others? There are different factors to consider, such as the quality of cabbage used, type of seasoning, and season of the

Kimchi that went through the following processes: - Trimming of young radish, red pepper powder, and chives - Cutting - Curing - Washing - Dehydration - Seasoning - Packaging - Cold storage - Shipment Features : Fresh and clean

?Promotes the fermentation at the initial aging process of Kimchi and maintains its freshness ?Offers selective actions to kill harmful germs while infusing more growth activities for the beneficial bacteria. ?Removes the gas resulting from the fermentation ?Removes the heavy metal and environmental hormone substances. ?Natural-based oak

Jeoldae Mustard Pickles Jeoldae Kimchi is 100% handmade. Jeoldae Kimchi is made on the same day it is ordered and is delivered fresh right on the customer’s table. What makes Jeoldae Kimchi different from others? There are different factors to consider, such as the quality of cabbage used, type of seasoning, and season of the year. Kimchi

Kimchi that went through the following processes: - Washing of radish, red pepper powder, and green onion - Trimming - Cutting - Dehydration - Seasoning - Packaging - Cold storage - Shipment Features : Fresh and clean

?Promotes the fermentation at the initial aging process of Kimchi and maintains its freshness ?Offers selective actions to kill harmful germs while infusing more growth activities for the beneficial bacteria. ?Removes the gas resulting from the fermentation ?Removes the heavy metal and environmental hormone substances. ?Natural-based oak

Jeoldae Cabbage Kimchi Jeoldae Kimchi is 100% handmade. Jeoldae Kimchi is made on the same day it is ordered and is delivered fresh right on the customer’s table. What makes Jeoldae Kimchi different from others? There are different factors to consider, such as the quality of cabbage used, type of seasoning, and season of the year. Kimchi

Kimchi that went through the following processes - Trimming of ponytail radish, red pepper powder, and chives - Curing - Washing - Dehydration - Seasoning - Packaging - Cold storage - Shipment Features: Fresh and clean

The lactic acid bacillus in kimchi keeps your intestines healthy. Lactobacillus, commonly found in fermented foods such as Kimchi, is widely regarded as a preventative to yeast infections and is also believed to help prevent cancer growth. (Source:

Onnuri Kimchi Made from 100% domestic produce. - Prepared and aged from 100% domestic agricultural products to suit the Korean palate. Prepared and preserved just like the traditional recipe. - Chemical additives are not used. Instead, anchovy sauce and salted shrimp give it a profound flavor. The Product is manufactured in a clean and

Kimchi that went through the following processes: - Curing of cabbage, beet, Chinese dioscorea, and red koji - Washing - Trimming - Dehydration - Seasoning - Packaging - Cold storage - Shipment Features: Fresh and clean taste; not spicy as there is no red pepper powder mixed; ingredients that are

Sense Line Concept: Kimchi lactic acid bacteria candies for a fine female body line - 2 types of Kimchi lactic acid bacteria - 4 types of vitamins Manufacturer: YuYu HealthCare Main ingredients: - Leuconostoc Kimchi, Lactobacillus plantarum - Glucose - Organic vegetable powder mixture - Vitamin C (L-Ascorbic Acid) - Whey calcium

Onnuri Kimchi Made from 100% domestic produce. - Prepared and aged from 100% domestic agricultural products to suit the Korean palate. Prepared and preserved just like the traditional recipe. - Chemical additives are not used. Instead, anchovy sauce and salted shrimp give it a profound flavor. The Product is manufactured in a clean and

Kimchi that went through the following process - Curing of cabbage, radish, and red pepper powder - Washing - Trimming - Dehydration - Seasoning - Packaging - Cold storage - Shipment Features: Fresh and clean

The lactic acid bacillus in kimchi keeps your intestines healthy. Concept :Kimchi lactic acid bacteria candies for families with enhanced nutrients - 2 types of Kimchi lactic acid bacteria - 10 types of vitamins - 5 types of minerals Manufacturer:YuYu HealthCare Main ingredients:- Leuconostoc Kimchi, Lactobacillus plantarum -

Onnuri Kimchi Made from 100% domestic produce. - Prepared and aged from 100% domestic agricultural products to suit the Korean palate. Prepared and preserved just like the traditional recipe. - Chemical additives are not used. Instead, anchovy sauce and salted shrimp give it a profound flavor. The Product is manufactured in a clean and

The lactic acid bacillus in kimchi keeps your intestines healthy. Lactobacillus, commonly found in fermented foods such as Kimchi, is widely regarded as a preventative to yeast infections and is also believed to help prevent cancer growth. (Source:

Taejabi, a new line of Taeyangcho from Taean-gun, means “Nature’s Secret, the Sun”. The calligraphy logo combines high hardness of brush presenting the strong power of the sun and symbols with various factors of nature and express the image of Taejabi brand, Taeaan Taeyangcho Gochujang created by organic conventional lines. Taeyangcho

100% domestic organic cabbage and all ingredients are also organic - 100% domestic kimchi made from domestic organic produce. - 100% domestic organic onion, garlic, ginger, carrot, leek ingredients - Only natural flavors are used to produce the same great flavor every time, in every bite. - Chinese cabbage is rinsed through 4 stages. We take